Introduction:
Alberta Springs Canadian Rye Whisky Origins showcases the bold character and craftsmanship of Canadian distilling. Crafted using the finest prairie grains and pure Rocky Mountain water, this whisky embodies the heritage and heart of Alberta’s distilling tradition.
Tasting Notes:
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Nose: Bold, spicy aroma with classic rye grain warmth.
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Palate: Robust flavors of cracked pepper, toasted oak, and a touch of vanilla.
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Finish: Long and smooth, with a lingering spice that defines true 100% rye whisky.
Pairings:
Best enjoyed neat or on the rocks to appreciate its complexity. Pairs well with grilled meats, aged cheddar, or rich, savory charcuterie.