Martin's Lane Simes Vineyard Pinot Noir 2018 750 mL

Martin's Lane Simes Vineyard Pinot Noir 2018 750 mL

Only 3 left in stock!
Canada Country
Okanagan Valley, British Columbia Producer
Light-Bodied Red Producer
Berry, Herbs & Mineral Flavour Producer
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$100.00 $105.00you save $5.00

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About the Martin's Lane Simes Vineyard Pinot Noir 2018 750 mL

Introduction:
Martin’s Lane Simes Vineyard Pinot Noir is a refined and elegant expression from the South Kelowna Slopes. Grown in the coolest site of the winery’s portfolio, with north-facing exposure and complex granite bedrock, this Pinot Noir showcases exceptional finesse and structure. Crafted through organic viticulture and precise winemaking, it delivers a true reflection of its distinctive terroir.

Tasting Notes:
Nose: Fragrant aromas of red cherry, raspberry, and violet with subtle hints of spice and earth.
Palate: Silky and layered, offering flavours of ripe red berries, wild herbs, and fine minerality balanced by vibrant acidity.
Finish: Long and graceful with lingering notes of cherry and delicate oak spice.

Pairings:
Perfect alongside roasted duck, herb-crusted lamb, or wild mushroom risotto. It also pairs beautifully with truffle-infused dishes and aged cheeses, enhancing an elegant and elevated dining experience.

Introduction:
Martin’s Lane Simes Vineyard Pinot Noir is a refined and elegant expression from the South Kelowna Slopes. Grown in the coolest site of the winery’s portfolio, with north-facing exposure and complex granite bedrock, this Pinot Noir showcases exceptional finesse and structure. Crafted through organic viticulture and precise winemaking, it delivers a true reflection of its distinctive terroir.

Tasting Notes:
Nose: Fragrant aromas of red cherry, raspberry, and violet with subtle hints of spice and earth.
Palate: Silky and layered, offering flavours of ripe red berries, wild herbs, and fine minerality balanced by vibrant acidity.
Finish: Long and graceful with lingering notes of cherry and delicate oak spice.

Pairings:
Perfect alongside roasted duck, herb-crusted lamb, or wild mushroom risotto. It also pairs beautifully with truffle-infused dishes and aged cheeses, enhancing an elegant and elevated dining experience.

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