Robert Mondavi Oakville BDX Napa Valley 750 mL

Out of Stock
United States Country
Oakville, Napa Valley, California Producer
Full-Bodied Red Producer
Spice & Tobacco Flavour Producer
%3Cp%3EEarn%20[points_amount]%20with%20this%20purchase.%20%3Ca%20href=%22https://spliquor.ca/apps/loyalty/rewards/%22%20title=%22South%20Park%20Liquor%20rewards%20program%22%3E%3Cstrong%3ELearn%20More%3C/strong%3E%3C/a%3E%3C/p%3E
Regular price $57.99
Checking local availability
Out of stock at {{ store }}
Out of stock at {{ store }}
Choose a store to see local availability
About the Robert Mondavi Oakville BDX Napa Valley 750 mL

Introduction:
Robert Mondavi Oakville BDX is a rich and expressive Bordeaux-style blend crafted from the finest grapes of Napa Valley's Oakville district, primarily sourced from the legendary To Kalon Vineyard. This elegant and complex red blend showcases the depth and character of the region, delivering a harmonious balance of fruit, spice, and structure.

Tasting Notes:

  • Color: Deep ruby red.
  • Nose: Aromas of black cherry, blackberry, blueberry, plum, and baking spices.
  • Palate: Layers of fresh dark red fruits, sweet spice, and subtle tobacco.
  • Finish: Silky, fine-grained tannins lead to a long and velvety finish.

Pairings:
This bold yet smooth red blend pairs beautifully with grilled ribeye, braised short ribs, roasted lamb, aged cheddar, and mushroom risotto. Perfect for special occasions or cellaring for added complexity.

Introduction:
Robert Mondavi Oakville BDX is a rich and expressive Bordeaux-style blend crafted from the finest grapes of Napa Valley's Oakville district, primarily sourced from the legendary To Kalon Vineyard. This elegant and complex red blend showcases the depth and character of the region, delivering a harmonious balance of fruit, spice, and structure.

Tasting Notes:

  • Color: Deep ruby red.
  • Nose: Aromas of black cherry, blackberry, blueberry, plum, and baking spices.
  • Palate: Layers of fresh dark red fruits, sweet spice, and subtle tobacco.
  • Finish: Silky, fine-grained tannins lead to a long and velvety finish.

Pairings:
This bold yet smooth red blend pairs beautifully with grilled ribeye, braised short ribs, roasted lamb, aged cheddar, and mushroom risotto. Perfect for special occasions or cellaring for added complexity.