Introduction:
Columbia Winery Cabernet Sauvignon is a bold and expressive red wine from Washington State’s Columbia Valley, known for producing wines with depth, balance, and character. Crafted with care, this Cabernet delivers rich fruit flavors and a smooth, structured profile that embodies the region’s signature style.
Tasting Notes:
Nose: Inviting aromas of blackcurrant, blackberry, and plum layered with hints of cedar, vanilla, and spice.
Palate: Full-bodied with ripe dark fruit, cocoa, and oak notes, supported by firm yet velvety tannins.
Finish: Long and balanced, with lingering flavors of blackberry and warm spice.
Pairings:
Perfect with grilled steak, braised short ribs, or lamb chops. It also pairs wonderfully with aged cheddar, roasted vegetables, or hearty pasta dishes for a rich and satisfying experience.