Introduction:
Lake Sonoma Winery Sonoma County Cabernet Sauvignon is a bold and structured California red that showcases the richness and balance of Sonoma’s renowned vineyards. Crafted with care and aged in oak, it offers depth, complexity, and a smooth, refined character.
Tasting Notes:
Nose: Aromas of blackcurrant, plum, and cherry with hints of vanilla, cedar, and spice.
Palate: Full-bodied and well-balanced with layers of dark fruit, mocha, and toasted oak complemented by firm tannins.
Finish: Long and elegant with lingering notes of blackberry, spice, and oak.
Pairings:
Perfect with grilled steak, braised short ribs, or roasted lamb. It also pairs beautifully with aged cheeses, hearty pasta dishes, or dark chocolate for a classic Cabernet experience.