Dutcher Crossing Proprietor's Reserve Dry Creek Valley Cabernet Sauvignon 750 mL

Dutcher Crossing Proprietor's Reserve Dry Creek Valley Cabernet Sauvignon 750 mL

Out of Stock
United States Country
Dry Creek Valley, Sonoma County, California Producer
Full-Bodied Red Producer
Chocolate & Oak Flavour Producer
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About the Dutcher Crossing Proprietor's Reserve Dry Creek Valley Cabernet Sauvignon 750 mL

Introduction:
Dutcher Crossing Proprietor's Reserve Cabernet Sauvignon is a testament to the unique terroir of Dry Creek Valley. Aged for 22 months in a mix of new American oak barrels, this wine combines the depth and richness of Cabernet Sauvignon with the added complexity of Syrah. The result is a wine with layered aromas and flavors that showcase the best of the region.

Tasting Notes:
Nose: Dark aromas of espresso bean, toasted marshmallow, cherry liquor, cassis, and candied fruit, with hints of green peppercorn, dried herbs, sagebrush, and sandalwood.
Palate: Ripe red fruits and semi-sweet chocolate with oak and peppercorn flavors, providing a smooth mouthfeel.
Finish: Uplifting acidity with a lingering cherry flavor, offering a refreshing finish.

Wine Details:
Varietal Composition: 83% Cabernet Sauvignon, 17% Syrah
Alcohol: 14.9%
Aging: Aged for 22 months in 50% new American oak barrels

Pairings:
Pairs beautifully with coffee-crusted tenderloin, roasted winter vegetables, and a rich demi-glace. Ideal for both current enjoyment and future aging.

Introduction:
Dutcher Crossing Proprietor's Reserve Cabernet Sauvignon is a testament to the unique terroir of Dry Creek Valley. Aged for 22 months in a mix of new American oak barrels, this wine combines the depth and richness of Cabernet Sauvignon with the added complexity of Syrah. The result is a wine with layered aromas and flavors that showcase the best of the region.

Tasting Notes:
Nose: Dark aromas of espresso bean, toasted marshmallow, cherry liquor, cassis, and candied fruit, with hints of green peppercorn, dried herbs, sagebrush, and sandalwood.
Palate: Ripe red fruits and semi-sweet chocolate with oak and peppercorn flavors, providing a smooth mouthfeel.
Finish: Uplifting acidity with a lingering cherry flavor, offering a refreshing finish.

Wine Details:
Varietal Composition: 83% Cabernet Sauvignon, 17% Syrah
Alcohol: 14.9%
Aging: Aged for 22 months in 50% new American oak barrels

Pairings:
Pairs beautifully with coffee-crusted tenderloin, roasted winter vegetables, and a rich demi-glace. Ideal for both current enjoyment and future aging.

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