Mouton Cadet Bordeaux Rouge 750 mL

France Country
Bordeaux Producer
Medium-Bodied Red Producer
Dark Fruit & Oak Flavour Producer
%3Cp%3EEarn%20[points_amount]%20with%20this%20purchase.%20%3Ca%20href=%22https://spliquor.ca/apps/loyalty/rewards/%22%20title=%22South%20Park%20Liquor%20rewards%20program%22%3E%3Cstrong%3ELearn%20More%3C/strong%3E%3C/a%3E%3C/p%3E
Regular price $17.00

Checking local availability
Available for pickup at {{ store }}
Out of stock at {{ store }}
Choose a store to see local availability
About the Mouton Cadet Bordeaux Rouge 750 mL

Introduction:
Mouton Cadet Bordeaux Rouge is a world-renowned French red blend that captures the elegance and tradition of Bordeaux winemaking. Crafted under the expertise of Baron Philippe de Rothschild, it combines Merlot, Cabernet Sauvignon, and Cabernet Franc to create a refined, fruit-forward wine with balance, structure, and charm.

Tasting Notes:
Nose: Aromas of ripe blackberry, cherry, and plum with subtle hints of cedar, vanilla, and spice.
Palate: Smooth and medium-bodied with layers of red and dark fruit, fine tannins, and a touch of oak for depth.
Finish: Elegant and lingering with notes of blackcurrant, spice, and toasted wood.

Pairings:
Pairs beautifully with roasted lamb, grilled steak, or hearty pasta dishes. It also complements aged cheeses, mushroom risotto, or charcuterie. Ideal for dinner parties, cozy evenings, or enjoying a true taste of Bordeaux sophistication.

Introduction:
Mouton Cadet Bordeaux Rouge is a world-renowned French red blend that captures the elegance and tradition of Bordeaux winemaking. Crafted under the expertise of Baron Philippe de Rothschild, it combines Merlot, Cabernet Sauvignon, and Cabernet Franc to create a refined, fruit-forward wine with balance, structure, and charm.

Tasting Notes:
Nose: Aromas of ripe blackberry, cherry, and plum with subtle hints of cedar, vanilla, and spice.
Palate: Smooth and medium-bodied with layers of red and dark fruit, fine tannins, and a touch of oak for depth.
Finish: Elegant and lingering with notes of blackcurrant, spice, and toasted wood.

Pairings:
Pairs beautifully with roasted lamb, grilled steak, or hearty pasta dishes. It also complements aged cheeses, mushroom risotto, or charcuterie. Ideal for dinner parties, cozy evenings, or enjoying a true taste of Bordeaux sophistication.