Pearl Morissette Sputnik Twenty Mile Bench VQA 750 mL

In Stock
Canada Country
Twenty Mile Bench, Niagara Peninsula, Ontario Producer
Red Fruit & Mineral Flavour Producer
SKU: 800369
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Regular price $28.00 Sale price$29.00you save $1.00

Available for pickup at
Stony Plain
Usually ready in 2-4 days

4301 South Park Drive
#101
Stony Plain AB T7Z 1L1
Canada

+17805915499

About the Pearl Morissette Sputnik Twenty Mile Bench VQA 750 mL

Introduction:
Pearl Morissette Sputnik Twenty Mile Bench VQA is an artisanal Canadian wine that showcases the purity and character of the Niagara Peninsula. Crafted with minimal intervention and a focus on expressing terroir, it delivers depth, freshness, and a beautifully textured balance that reflects Pearl Morissette’s signature winemaking philosophy.

Tasting Notes:

  • Nose: Aromas of red cherry, raspberry, and wild herbs with subtle earthy and floral undertones.

  • Palate: Vibrant and medium-bodied with lively red fruit, minerality, and fine tannins that add structure and elegance.

  • Finish: Long and balanced with lingering notes of spice, fruit, and subtle oak.

Pairings:
Pairs wonderfully with roasted duck, grilled salmon, or mushroom risotto. It also complements charcuterie, aged cheeses, and herb-infused dishes for a refined dining experience.

Introduction:
Pearl Morissette Sputnik Twenty Mile Bench VQA is an artisanal Canadian wine that showcases the purity and character of the Niagara Peninsula. Crafted with minimal intervention and a focus on expressing terroir, it delivers depth, freshness, and a beautifully textured balance that reflects Pearl Morissette’s signature winemaking philosophy.

Tasting Notes:

  • Nose: Aromas of red cherry, raspberry, and wild herbs with subtle earthy and floral undertones.

  • Palate: Vibrant and medium-bodied with lively red fruit, minerality, and fine tannins that add structure and elegance.

  • Finish: Long and balanced with lingering notes of spice, fruit, and subtle oak.

Pairings:
Pairs wonderfully with roasted duck, grilled salmon, or mushroom risotto. It also complements charcuterie, aged cheeses, and herb-infused dishes for a refined dining experience.