Introduction:
Jackson-Triggs Okanagan Estate Reserve Cabernet Sauvignon is a bold and refined red wine that highlights the richness and depth of British Columbia’s Okanagan Valley. Crafted with care from hand-selected grapes, it delivers full-bodied flavor, balanced structure, and a smooth, lingering finish — a testament to Jackson-Triggs’ award-winning craftsmanship.
Tasting Notes:
Nose: Aromas of blackberry, cassis, and plum with hints of vanilla, cedar, and spice.
Palate: Full-bodied and velvety, featuring dark fruit flavors of black cherry and currant complemented by notes of mocha and toasted oak.
Finish: Long and smooth, with lingering notes of dark fruit, spice, and gentle tannins.
Pairings:
Pairs beautifully with grilled steak, roasted lamb, or hearty pasta dishes. It also complements aged cheeses, barbecued meats, and rich stews for a warm and satisfying experience.