Introduction:
Eau Claire Distillery Rupert’s Maple Whisky is a rich and inviting Canadian whisky infused with the natural sweetness of real maple syrup. Crafted in small batches, it combines Eau Claire’s signature Rupert’s Whisky with locally sourced maple, creating a smooth, well-balanced spirit that captures the essence of Alberta craftsmanship.
Tasting Notes:
Nose: Aromas of warm maple syrup, toasted oak, and hints of vanilla and spice.
Palate: Smooth and full-bodied with flavors of caramel, maple sugar, and subtle notes of dried fruit and cinnamon.
Finish: Long, velvety, and gently sweet with lingering maple and oak undertones.
Pairings:
Pairs beautifully with pancakes, waffles, or French toast for a decadent brunch twist. Enjoy it neat or over ice as a dessert whisky, or use it to elevate cocktails like an Old Fashioned or a Maple Manhattan. It also complements smoky BBQ dishes or pecan pie for a cozy evening treat.