Introduction:
Ayinger Bavarian Pils is a finely crafted German lager that reflects the precision and purity of Bavaria’s brewing heritage. Brewed by the world-renowned Ayinger Brewery near Munich, this Pils is made using select barley malt, Hallertau hops, and crystal-clear water drawn from the Alps. It offers a harmonious blend of malt sweetness and noble hop character — crisp, elegant, and unmistakably Bavarian.
Tasting Notes:
Nose: Delicate aromas of fresh hay, floral hops, and a touch of biscuit malt.
Palate: Smooth and balanced with light malt sweetness upfront, transitioning to a clean hop bitterness that provides refreshing structure. Subtle herbal and grassy notes add depth and authenticity.
Finish: Exceptionally crisp and dry, leaving a refined, lingering bitterness typical of classic Bavarian pilsners.
Pairings:
Perfect with German fare such as bratwurst, schnitzel, and roasted pork. It also complements lighter dishes like grilled fish, soft cheeses, and fresh garden salads. Serve well-chilled to highlight its clean and refreshing character.