Indulge in the irresistible allure of Sogrape Mateus Rosé – a refreshing and versatile wine that’s perfect for life’s fine moments. As a light, fresh, young, and slightly sparkling wine, its consistent style and extreme versatility make it an ideal choice for a wide variety of occasions.
With its brilliant and appealing hue, Mateus Rosé Original boasts a fine and intense bouquet that’s both fresh and seductive. It’s no wonder that this wine is so tempting, with its perfect balance and soft, slightly fizzy finish. The winemaking process, overseen by Diogo Sepulveda, utilizes the traditional method for white wines, with fermentation taking place slowly and at a controlled temperature of 16ºC in stainless steel vats, followed by cold-stabilization, fining, filtering, and bottling.
Mateus Rosé Original’s unique style, color, and freshness are consistently maintained throughout the whole process. The wine should be kept in a cool and dry place, away from light, and served chilled in a tulip-shaped red-wine glass or flute. Ideally, it should be served between 6ºC-8ºC.
Pair this delightful rosé with light meals, various types of fish and seafood, white meat, grilled dishes, and salads. Its characteristics make it suitable for pasta and other Italian cuisine, as well as Oriental cuisine such as Chinese, Japanese, Vietnamese, and Thai dishes. It even works well as an aperitif to accompany a refreshing moment in the day.
As for nutritional information, Sogrape Mateus Rosé has 11% alcohol content, 2.8 g/L CO2, and 15 g/L sugar. The energetic value is 297.3 kJ/71.1 kcal per 100mL, and it’s suitable for vegetarians but not for vegans. The wine is gluten-free and contains sulfites.
Experience the refreshing and seductive qualities of Sogrape Mateus Rosé. You won’t regret indulging in this versatile and sophisticated wine.
