Coto De Imaz Gran Reserva Rioja 750 mL

Spain Country
Rioja Producer
Full-Bodied Red Producer
Toast, Coconut & Leather Flavour Producer
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Regular price $39.00

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About the Coto De Imaz Gran Reserva Rioja 750 mL

Introduction:

Coto De Imaz Gran Reserva Rioja is a sophisticated and elegant red wine crafted from a blend of Tempranillo and Graciano. Aged for a minimum of 24 months in American and French oak barrels, followed by 36 months of bottle refinement, this wine develops rich, complex flavors and a smooth, refined texture. With its evolving aroma and full-bodied character, Coto De Imaz Gran Reserva is a perfect expression of Rioja’s tradition and craftsmanship.

Tasting Notes:

Color: Brilliant ruby with russet tones.
Aroma: Mature and elegant with a rich, evolving bouquet of toast, coconut, leather, wet earth, and hints of red and dried fruit.
Flavour: Round, silky tannins with a persistent and complex finish.
Finish: Lingering aftertaste with an elegant balance of fruit, oak, and earthy notes.

Wine Details:

Grape Variety: Tempranillo, Graciano

Pairings:
Ideal with roast suckling lamb, game, or red meat. Best served at a temperature of 16-18ºC (60.8-64.4ºF) for optimal enjoyment.

Introduction:

Coto De Imaz Gran Reserva Rioja is a sophisticated and elegant red wine crafted from a blend of Tempranillo and Graciano. Aged for a minimum of 24 months in American and French oak barrels, followed by 36 months of bottle refinement, this wine develops rich, complex flavors and a smooth, refined texture. With its evolving aroma and full-bodied character, Coto De Imaz Gran Reserva is a perfect expression of Rioja’s tradition and craftsmanship.

Tasting Notes:

Color: Brilliant ruby with russet tones.
Aroma: Mature and elegant with a rich, evolving bouquet of toast, coconut, leather, wet earth, and hints of red and dried fruit.
Flavour: Round, silky tannins with a persistent and complex finish.
Finish: Lingering aftertaste with an elegant balance of fruit, oak, and earthy notes.

Wine Details:

Grape Variety: Tempranillo, Graciano

Pairings:
Ideal with roast suckling lamb, game, or red meat. Best served at a temperature of 16-18ºC (60.8-64.4ºF) for optimal enjoyment.