McWilliam's Hanwood Estate Cabernet Sauvignon 750 mL

In Stock
Australia Country
South Eastern Australia Producer
Medium-Bodied Red Producer
Blackberry, Blackcurrant & Vanilla Flavour Producer
%3Cp%3EEarn%20[points_amount]%20with%20this%20purchase.%20%3Ca%20href=%22https://spliquor.ca/apps/loyalty/rewards/%22%20title=%22South%20Park%20Liquor%20rewards%20program%22%3E%3Cstrong%3ELearn%20More%3C/strong%3E%3C/a%3E%3C/p%3E
Regular price $13.00

Checking local availability
Available for pickup at {{ store }}
Out of stock at {{ store }}
Choose a store to see local availability
About the McWilliam's Hanwood Estate Cabernet Sauvignon 750 mL

Introduction:
McWilliam’s Hanwood Estate Cabernet Sauvignon is a bold and expressive red wine crafted in Australia, showcasing the winery’s dedication to quality and tradition. This Cabernet delivers rich fruit depth and elegant structure, making it a standout choice for those who appreciate classic, full-flavored reds.

Tasting Notes:

  • Nose: Aromas of blackcurrant, dark plum, and subtle hints of cedar and spice.

  • Palate: Medium to full-bodied with layers of blackberry, cassis, and vanilla oak. Firm tannins provide balance and a refined texture.

  • Finish: Smooth and lingering with notes of dark chocolate and toasted oak.

Pairings:
Perfect alongside grilled steak, roast lamb, or hearty pasta dishes. It also complements aged cheeses and charcuterie, making it ideal for both casual meals and special occasions.

Introduction:
McWilliam’s Hanwood Estate Cabernet Sauvignon is a bold and expressive red wine crafted in Australia, showcasing the winery’s dedication to quality and tradition. This Cabernet delivers rich fruit depth and elegant structure, making it a standout choice for those who appreciate classic, full-flavored reds.

Tasting Notes:

  • Nose: Aromas of blackcurrant, dark plum, and subtle hints of cedar and spice.

  • Palate: Medium to full-bodied with layers of blackberry, cassis, and vanilla oak. Firm tannins provide balance and a refined texture.

  • Finish: Smooth and lingering with notes of dark chocolate and toasted oak.

Pairings:
Perfect alongside grilled steak, roast lamb, or hearty pasta dishes. It also complements aged cheeses and charcuterie, making it ideal for both casual meals and special occasions.