Mission Hill Compendium 2013 750 mL
Introduction:
Mission Hill Compendium is a masterfully crafted red blend that reflects the unique terroir of the Okanagan Valley. Sourced from hand-selected vineyard blocks in Osoyoos and Oliver, this wine is a true expression of climate, soil, and precision winemaking. Aged for eighteen months in French oak barrels, Compendium showcases depth, elegance, and a seamless balance of fruit and structure.
Tasting Notes:
- Nose: Aromas of ripe blueberry, blackberry, and cedar, with a subtle floral undertone.
- Palate: Deep tannins embrace vibrant cassis and white pepper flavors, leading to a rich and complex mid-palate.
- Finish: Long and silky with lingering dark fruit and spice.
Pairings:
This bold and structured wine pairs beautifully with grilled lamb, braised short ribs, and roasted duck. Its rich flavors and velvety tannins also complement aged cheeses, herb-crusted beef, and wild mushroom risotto, making it a sophisticated choice for refined dining.
Introduction:
Mission Hill Compendium is a masterfully crafted red blend that reflects the unique terroir of the Okanagan Valley. Sourced from hand-selected vineyard blocks in Osoyoos and Oliver, this wine is a true expression of climate, soil, and precision winemaking. Aged for eighteen months in French oak barrels, Compendium showcases depth, elegance, and a seamless balance of fruit and structure.
Tasting Notes:
- Nose: Aromas of ripe blueberry, blackberry, and cedar, with a subtle floral undertone.
- Palate: Deep tannins embrace vibrant cassis and white pepper flavors, leading to a rich and complex mid-palate.
- Finish: Long and silky with lingering dark fruit and spice.
Pairings:
This bold and structured wine pairs beautifully with grilled lamb, braised short ribs, and roasted duck. Its rich flavors and velvety tannins also complement aged cheeses, herb-crusted beef, and wild mushroom risotto, making it a sophisticated choice for refined dining.
